This Weeks Menu
Our menu changes regularly based on the freshest ingredients available. We will be up at UCSC all week, here's the menu we will be offering...
Spicy Thai Green Curry with Chicken tender pieces of chicken, green beans, peas and carrots simmered with Thai spices in coconut milk, served with rice rice bowl, wrap (contains peanuts)
(OUT) Thai Yellow Curry with Vegetables yam, zucchini, yellow squash, cauliflower, green beans, peas and carrots cooked in Thai spices and coconut milk, served with rice rice bowl, wrap VEGAN
Sweet Indonesian Pulled Pork our signature pork, served with creamy sesame slaw and topped with crunchy rice noodles rice bowl, wrap
Impossible Smash Burger stacked with cheddar cheese, grilled onions, shredded lettuce, fresh tomato and our own 'special sauce', served on a toasted hamburger bun rice bowl, wrap
Steak and Cheese Hoagy marinated smoked tri tip grilled with sauteed onions, bell peppers and mushrooms, topped with melted Provolone cheese, served on a toasted hoagy roll hoagy, rice bowl, wrap
Southwest Grilled Chicken tender pieces of marinated grilled chicken served with black bean and corn salsa, lettuce, rice, cheese and chipotle cream, wrapped in a flour tortilla rice bowl, wrap
(OUT) Garden Burger 'the original', grilled and served with shredded lettuce, fresh tomato and provolone cheese on a toasted hamburger bun (VEGETARIAN)
Louisiana Hot Link split and grilled, topped with cheddar jack cheese and sauteed onions served in a toasted hoagy roll
Variety of Lay's Chips and Sun Chips
Variety of Beverages - coke, diet coke, coke zero, sprite, root beer, orange soda, ginger ale, Dr. Pepper, Coconut Water
Water, sparkling water
YERBA MATE
